Blooming Chefs

The on site Restaurant where Culinary Arts & Hospitality Management students show off their skills whether in the front of the restaurant or behind the scenes in the kitchen.
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Blooming Chefs Menu October 2026
Monday Mon M
Tuesday Tue T
Wednesday Wed W
Thursday Thu T
Friday Fri F
Monday September 28
 
Tuesday September 29
 
Wednesday September 30
 

Closed

Friday October 2
 
Monday October 5
 

Closed

Closed

Closed

Friday October 9
 
Monday October 12
 

Closed

Chicken Cordon Bleu

Wild Rice 

French Onion Soup

Stuffed Peppers

Cornbread

Potato Leek Soup

Friday October 16
 
Monday October 19
 

Apple Cider Braised Pork

Mashed Potatoes

Butternut Squash Soup

Creamy Gnocchi with Sausage

Vegetable Soup

Hot Honey Chicken

Mac & Cheese

Roasted Red Pepper Soup

Friday October 23
 
Monday October 26
 

Crab cakes

Baked Avocado

Corn Chowder

Three Cheese Stuffed Shells

Tuscan White Bean Soup

Bacon Cheddar Turkey Burgers

Sweet Potato Fries

Chicken & Wild Rice Soup

Friday October 30
 

Daily features are subject to change.

2024 Blooming Chefs logo

Reservations

For a reservation, please call 
989-667-3268

Daily features are subject to change 

HOURS

11:00 A.M. TO 1:30 P.M.
(Closed Mondays & Fridays)
 

Details

  • Special of the day - $10.00
    (includes soup, salad bar, drink & dessert) 
  • Sandwich with fries - $9.00
    (includes soup, salad bar, drink & dessert)
  • Soup & Salad bar with drink - $5.00
  • Entree only with drink - $5.00